Nut Strips
Nut strips are crispy, sweet treats with a crunchy nut coating, perfect for snacking or sharing at gatherings, offering a delightful combination of caramel and nut flavors.
Ingredients
Instructions
- Mix Karo syrup and condensed milk together.
- Cut the crust from the bread and slice each slice into 3 or 4 pieces.
- Freeze the bread or use old bread for easier handling.
- Dip each bread strip into the syrup mixture, then roll in chopped nuts.
- Bake in a 325°F oven for about 15 minutes until golden.
Nutrition & Diet Analysis (per serving)
354
kcal
18% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).