Aurel'S 4-Layer Dessert

Prep: 20 min Cook: 15 min Cuisine: American

A rich, creamy four-layer dessert featuring a crunchy nut crust, smooth cream cheese filling, and chocolate pudding layers, perfect for gatherings and satisfying sweet cravings.

Be the first to rate this recipe

Ingredients

  • 1 c. flour
  • 1 stick margarine, melted
  • 1/2 c. nuts, chopped
  • 8 oz. cream cheese
  • 1 c. powdered sugar
  • 1 c. Cool Whip
  • 2 small pkg. instant chocolate pudding

Instructions

  1. Mix together flour, margarine, and nuts; press into a 13 x 9-inch pan.
  2. Bake for 15 minutes at 375°F; set aside to cool.
  3. Spread the cream cheese mixture over the cooled crust.
  4. Prepare the instant chocolate pudding according to package instructions.
  5. Layer the pudding over the cream cheese layer.
  6. Top with Cool Whip and refrigerate before serving.

Nutrition & Diet Analysis (per serving)

696 kcal 35% DV
Protein Fat Carbs

Macronutrients

Protein 8.7g 17% DV
Total Fat 38.3g 49% DV
Carbs 81.5g 30% DV
Fiber 0.9g 3% DV
Sugar 36.9g 74% DV

Electrolytes

Sodium 424.3mg 18% DV
Potassium 343.3mg 7% DV
Cholesterol 25.5mg 9% DV

Vitamins & Minerals

Vitamin A 134.8mcg 15% DV
Vitamin C 4.1mg 5% DV
Vitamin D 0.8mcg 4% DV
Calcium 161.8mg 12% DV
Iron 3.4mg 19% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Vegetarian recipes → Dairy recipes → All recipes →