Nut Tree Chess Pie

Prep: 10 min Cook: 120 min Cuisine: American

Nut Tree Chess Pie features a rich, nutty filling with raisins, baked slowly for a deep flavor. Perfect for nut lovers and special occasions.

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Ingredients

  • 1 cup granulated sugar
  • 1/3 cup brown sugar
  • 4 teaspoons flour
  • 1/2 teaspoon salt
  • 1 cup chopped walnuts
  • 1/2 cup seedless raisins, plumped in boiling water and drained
  • 3 eggs
  • 2/3 cup milk
  • 4 teaspoons melted butter
  • 1 (9-inch) pie shell

Instructions

  1. Combine the dry ingredients (sugar, brown sugar, flour, salt) in a mixing bowl.
  2. In a small bowl, beat the eggs with a fork.
  3. Add the milk and melted butter to the eggs and mix well.
  4. Pour the wet mixture into the dry ingredients and mix until combined.
  5. Pour the filling into the pie shell.
  6. Bake in a slow oven at 275°F (135°C) for 2 hours.
  7. Serve with whipped cream.

Tips & Substitutions

For a richer flavor, consider toasting the walnuts before adding them to the mixture. You can substitute pecans or hazelnuts if walnuts aren't available. If you prefer a sweeter pie, increase the brown sugar slightly. Make sure to let the pie cool completely before slicing for cleaner cuts. To enhance texture, serve with a dollop of Meringue(Topping For Pies).

Serving Suggestions

This Nut Tree Chess Pie pairs beautifully with whipped cream or vanilla ice cream for a delightful dessert. Consider serving it alongside a light Autumn Salad to balance the sweetness. For a cozy touch, serve with a warm beverage like spiced chai or coffee. Enjoy it as a comforting treat during gatherings or family dinners.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place the pie in a preheated oven at 350°F (175°C) for about 15 minutes or until warmed through. This will help maintain its texture and flavor.

Nutrition & Diet Analysis (per serving)

Each serving of Nut Tree Chess Pie contains roughly 822 calories, with 15g protein, 124g carbohydrates, and 35g fat. It is an excellent source of iron (35% of the Daily Value), vitamin C (33% of the Daily Value), and dietary fiber (32% of the Daily Value), and a good source of potassium. Note that it is relatively high in sodium, at 1897mg per serving (82% of the Daily Value).

822 kcal 41% DV
Protein Fat Carbs

Macronutrients

Protein 14.7g 29% DV
Total Fat 34.5g 44% DV
Carbs 124.1g 45% DV
Fiber 8.8g 32% DV
Sugar 63.4g 100% DV

Electrolytes

Sodium 1897.2mg 82% DV
Potassium 904.1mg 19% DV
Cholesterol 19mg 6% DV

Vitamins & Minerals

Vitamin A 76mcg 8% DV
Vitamin C 29.8mg 33% DV
Vitamin D 0.7mcg 3% DV
Calcium 263.5mg 20% DV
Iron 6.4mg 35% DV
Diet fit High-fiber
Contains Milk Egg Wheat/Gluten Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use different nuts in this recipe?

Yes, you can substitute walnuts with other nuts like pecans or hazelnuts, which will still provide a delicious flavor and texture. Just make sure to chop them coarsely to ensure they blend well with the filling.

Is it possible to make this pie ahead of time?

Absolutely! You can make the pie a day in advance and store it in the refrigerator. Just ensure it cools completely before covering. When ready to serve, you can reheat it gently or serve it chilled, depending on your preference.

What can I serve with Nut Tree Chess Pie?

This pie pairs nicely with whipped cream or a scoop of vanilla ice cream. For a refreshing touch, consider serving it alongside a fruit salad or a light dessert like Jt Finger Cookies for a delightful contrast of flavors.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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