Oatmeal-Honey Bars
Sweet and crunchy oatmeal-honey bars with pecans offer a wholesome treat, perfect for snacking or dessert, appealing to those who enjoy nutty, honey-flavored baked goods.
Ingredients
Instructions
- Stir together brown sugar, honey, vanilla, and melted margarine until well combined.
- Add oatmeal and chopped pecans to the mixture.
- Stir very well to evenly distribute the ingredients.
- Press the mixture into a jelly roll pan.
- Bake for 10 minutes at 425° to 450°F.
- Remove from oven and lightly score the bars with a silver knife.
- Let cool slightly before cutting into small squares.
- Allow the bars to cool almost completely before removing from the pan.
Nutrition & Diet Analysis (per serving)
686
kcal
34% DV
Protein
Fat
Carbs
Contains
Tree nuts
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).