Old-Fashioned Gingerbread
Old-Fashioned Gingerbread is a delightful, spiced cake that brings warmth and nostalgia to any gathering. With its rich molasses flavor and a hint of ginger and cinnamon, it pairs beautifully with whipped cream or lemon sauce. Perfect for holiday celebrations or cozy family dinners.
Ingredients
Instructions
- Cream shortening and sugar.
- Add eggs and molasses.
- Sift together flour, baking soda, cinnamon, and ginger.
- Add dry ingredients to the first mixture.
- Add boiling water.
- This will be a very thin batter.
- Pour into a greased and floured 9 x 13-inch pan.
- Bake at 350° for 40 minutes.
- Good with whipped cream or lemon sauce.
Nutrition & Diet Analysis (per serving)
646
kcal
32% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).