Old Settler Baked Beans

Prep: 20 min Cook: 60 min Serves: 8 Cuisine: American

Old Settler Baked Beans offer a hearty, smoky flavor with a blend of bacon, ground beef, and sweet, tangy sauces. Perfect for family gatherings, barbecues, or comfort food cravings, this dish combines savory, sweet, and spicy elements that appeal to a wide range of tastes.

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Ingredients

  • 1 lb. bacon, crumbled
  • 1 1/2 lb. ground chuck
  • 1 large onion, diced
  • 1/2 cup sugar
  • 1/2 cup brown sugar
  • 3/4 cup ketchup
  • 2 Tbsp. mustard
  • 2 Tbsp. molasses
  • 1/2 tsp. chili powder
  • 1 cup barbecue sauce
  • 1/2 tsp. pepper
  • 16 oz. can dark red kidney beans
  • 16 oz. butter beans
  • 31 oz. can pork and beans

Instructions

  1. Brown and drain the hamburger, bacon, and onion.
  2. Drain and mix all the other ingredients together.
  3. Pour the mixture into a 9 x 13-inch pan.
  4. Bake in a preheated oven at 350°F (175°C) for 1 hour.

Tips & Substitutions

For a smoky flavor, consider using smoked bacon or adding a dash of liquid smoke. If you prefer a vegetarian option, substitute the bacon and ground chuck with mushrooms or lentils. Adjust the sweetness by using less sugar or incorporating maple syrup instead. Adding chopped bell peppers can also enhance the dish.

Serving Suggestions

These baked beans are a perfect side dish for barbecues or potlucks. Serve alongside grilled meats or with hearty bread like Agnes Party Rolls for a complete meal. They also pair wonderfully with Savory Green Beans for a balanced plate.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 4 days. To reheat, simply warm in the oven at 350°F (175°C) for about 20 minutes or heat in the microwave in 1-minute intervals until heated through.

Nutrition & Diet Analysis (per serving)

Each serving of Old Settler Baked Beans contains roughly 680 calories, with 14g protein, 85g carbohydrates, and 36g fat. It is an excellent source of vitamin C (80% of the Daily Value), vitamin A (79% of the Daily Value), and dietary fiber (52% of the Daily Value). Note that it is relatively high in sodium, at 1293mg per serving (56% of the Daily Value).

680 kcal 34% DV
Protein Fat Carbs

Macronutrients

Protein 14.2g 28% DV
Total Fat 35.8g 46% DV
Carbs 84.7g 31% DV
Fiber 14.5g 52% DV
Sugar 40.5g 81% DV

Electrolytes

Sodium 1292.6mg 56% DV
Potassium 1219.4mg 26% DV
Cholesterol 37.1mg 12% DV

Vitamins & Minerals

Vitamin A 710.4mcg 79% DV
Vitamin C 72.1mg 80% DV
Calcium 255.9mg 20% DV
Iron 5.6mg 31% DV
Diet fit High-fiber
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make Old Settler Baked Beans ahead of time?

Absolutely! You can prepare the dish a day in advance and store it in the refrigerator. Just bake it before serving. This allows the flavors to meld beautifully, making it even more delicious.

Can I freeze the baked beans?

Yes, you can freeze the baked beans. Allow them to cool completely, then transfer to a freezer-safe container. They can be frozen for up to 3 months. Thaw in the refrigerator overnight before reheating.

What can I serve with Old Settler Baked Beans?

These baked beans are versatile and pair well with grilled meats, such as ribs or chicken. They can also complement a hearty salad or a side of Macaroni And Ham Salad for a filling meal.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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