Ole-Time Chocolate Cake
A rich, moist chocolate cake with deep cocoa flavor, perfect for celebrations or casual gatherings, appealing to chocolate lovers of all ages.
Ingredients
Instructions
- Beat sugar, softened butter, eggs, and vanilla until fluffy.
- Add salt, all-purpose flour, baking soda, water, and cocoa powder; mix until well combined.
- Pour batter into prepared cake pans.
- Bake in a preheated oven at 350°F (175°C) for 30 minutes or until a toothpick inserted into the center comes out clean.
Nutrition & Diet Analysis (per serving)
514
kcal
26% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).