Olga'S Cherry Coke Salad

Prep: 15 min Cook: 10 min Cuisine: American

A nostalgic cherry and pineapple jello salad with a hint of carbonation from Coke, perfect for holiday gatherings and fruity, sweet flavors that appeal to all ages.

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Ingredients

  • 1 large can Bing cherries (sweet), pitted
  • 1 small can crushed pineapple
  • 2 small packages cherry jello
  • 1 cup chopped pecans
  • 2 small bottles Coke (warm, not chilled)

Instructions

  1. Drain juice from cherries and pineapple.
  2. Add enough water to the drained juice to make 2 cups of liquid.
  3. Heat the liquid and dissolve the cherry jello in it.
  4. Add the crushed pineapple, chopped pecans, and warm Coke to the dissolved jello.
  5. Pour the mixture into a mold or a clear glass bowl.
  6. Chill until set.
  7. Serve with a little whipped cream, especially at Christmas.

Tips & Substitutions

For a twist, try using fresh cherries instead of canned ones for added texture and flavor. You can substitute walnuts for pecans if you prefer a different nut. Ensure the Coke is warm, as cold soda can prevent the jello from setting properly. If you're looking for a lighter version, consider using sugar-free jello or a diet soda.

Serving Suggestions

This Cherry Coke Salad is a delightful side dish for holiday gatherings or summer barbecues. It pairs beautifully with whipped cream or a scoop of vanilla ice cream for dessert. For a festive touch, consider serving it alongside No Cook Fruitcake, which complements the flavors well.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. If the salad begins to separate, gently stir it before serving. This dish is best enjoyed cold, so there’s no need to reheat; simply serve straight from the fridge.

Nutrition & Diet Analysis (per serving)

Each serving of Olga'S Cherry Coke Salad contains roughly 223 calories, with 3g protein, 16g carbohydrates, and 18g fat. It is a good source of dietary fiber (10% of the Daily Value). It also contributes 3g of dietary fiber toward your daily target.

223 kcal 11% DV
Protein Fat Carbs

Macronutrients

Protein 2.5g 5% DV
Total Fat 18.1g 23% DV
Carbs 16.4g 6% DV
Fiber 2.9g 10% DV
Sugar 1g 2% DV

Electrolytes

Sodium 7.6mg
Potassium 165.7mg 4% DV

Vitamins & Minerals

Vitamin A 1.4mcg
Vitamin C 4.7mg 5% DV
Calcium 26.4mg 2% DV
Iron 0.9mg 5% DV
Diet fit Low-carb Under 400 cal
Contains Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use different flavors of jello?

Yes, you can experiment with other jello flavors like raspberry or strawberry to create a unique taste. Just keep in mind that the overall flavor profile will change, so choose flavors that complement the cherries and pineapple.

How long does it take for the salad to set?

Typically, the salad will take about 4 to 6 hours to set in the refrigerator. For best results, prepare it the night before serving, allowing ample time for the jello to firm up completely.

Is this recipe suitable for vegans?

This recipe is not vegan due to the use of jello, which often contains gelatin derived from animal products. For a vegan alternative, look for plant-based jello options to create a similar dish that fits within vegan recipes.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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