O'Ma'S Pie Crust
A flaky, buttery pie crust that pairs well with sweet or savory fillings, perfect for both beginner and experienced bakers seeking a versatile homemade crust.
Ingredients
Instructions
- Mix the butter, shortening, sugar, egg, flour, and baking powder until well combined.
- Put the mixture into a pie plate and press evenly into the bottom and sides.
- Bake at 425°F for 15 to 20 minutes until golden brown.
Nutrition & Diet Analysis (per serving)
676
kcal
34% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).