One Hundred Dollar Cake

Name: One Hundred Dollar Cake
Yield: 4 servings
Ingredients: 1/2 c. butter; 2 c. sugar; 4 sq. bitter chocolate; 2 eggs; 2 c. cake flour; 1 tsp. salt; 2 tsp. baking powder; 2 tsp. vanilla; 1 1/2 c. milk; 1 c. pecans

Vegetarian Dairy

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Ingredients

1/2 c. butter ⓘ
2 c. sugar ⓘ
4 sq. bitter chocolate ⓘ
2 eggs ⓘ
2 c. cake flour ⓘ
1 tsp. salt ⓘ
2 tsp. baking powder
2 tsp. vanilla ⓘ
1 1/2 c. milk ⓘ
1 c. pecans ⓘ

Instructions

Cream butter and sugar until soft and fluffy.
Add chocolate which has been melted over hot water.
Add eggs which have been thoroughly beaten.
Add flour, salt, baking powder, vanilla, nuts and milk.
Pour into two 9-inch pans and bake at 375° for 35 minutes.

Nutrition & Diet Analysis (per serving)

803 kcal 40% DV

Protein Fat Carbs

Macronutrients

Protein 8.2g 16% DV

Total Fat 47.6g 61% DV

Carbs 77.7g 28% DV

Fiber 4.1g 15% DV

Sugar 15.7g 31% DV

Electrolytes

Sodium 12494.5mg 100% DV

Potassium 433mg 9% DV

Cholesterol 141mg 47% DV

Vitamins & Minerals

Vitamin A 63.5mcg 7% DV

Vitamin C 13.3mg 15% DV

Vitamin D 0.4mcg 2% DV

Calcium 1664.3mg 100% DV

Iron 7.5mg 41% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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