Orange & Cranberry Squares
Ingredients
- Squares ⓘ
- 1/3 cup packed brown sugar ⓘ
- 1/3 cup granulated sugar ⓘ
- 2 teaspoons finely grated orange rind ⓘ
- 1/4 cup fresh orange juice ⓘ
- 3 tablespoons vegetable oil ⓘ
- 1 large egg ⓘ
- 1 teaspoon vanilla ⓘ
- 1 cup all-purpose flour ⓘ
- 1/2 cup dried cranberries ⓘ
- 1/2 teaspoon baking powder
- 1/2 teaspoon ground cinnamon ⓘ
- Topping ⓘ
Instructions
- Preheat the oven to 350°F and spray an 8-inch square baking dish with vegetable spray.
- Make squares: in a bowl and using a whisk or electric mixer, beat brown sugar, sugar, orange rind, orange juice, oil, egg and vanilla.
- In another bowl, stir together flour, cranberries, baking powder and cinnamon. With a wooden spoon, stir the mixture into the orange mixture until mixed. Spread into a prepared dish.
- Make topping: in a small bowl, stir together sugar and cinnamon. Sprinkle the mixture over the squares.
- Bake in the centre of the oven for 15 to 20 minutes or until a tester inserted into the centre comes out dry.
- Let the dish cool on a wire rack.
Nutrition & Diet Analysis (per serving)
913
kcal
46% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).