Orange Dessert
A luscious orange-flavored dessert featuring a creamy, fluffy filling layered over a crunchy nut and cereal base. Its bright citrus taste and rich texture make it perfect for summer gatherings or special occasions, offering a delightful combination of sweetness, crunch, and citrus zest that appeals to all ages.
Ingredients
Instructions
- Melt the butter in a saucepan over low heat.
- Add the brown sugar and heat slowly, stirring until the sugar is dissolved.
- Stir in the graham cracker crumbs, crushed toasted rice cereal, and chopped pecans.
- Press half of the crumb mixture into the bottom of a 13 x 9 x 2-inch pan, reserving the remaining mixture for topping.
- Heat the undiluted orange juice until warm.
- Add the marshmallows to the orange juice, stirring until they are melted completely.
- Cool the mixture until it begins to thicken, then whip until light and fluffy.
- Whip the heavy cream and fold it into the orange mixture.
- Pour the orange mixture over the crumb layer in the pan.
- Sprinkle the remaining crumb mixture over the top.
- Freeze the dessert until it is firm before serving.
Nutrition & Diet Analysis (per serving)
800
kcal
40% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).