Orange Nuts

Name: Orange Nuts
Cook time: 15 min
Yield: 4 servings
Ingredients: 1/3 cup orange juice and rind; 1 cup sugar; 1 pinch cream of tartar; 2 1/2 cups nuts (pecans or English walnuts)

Vegetarian Dairy

Cook: 15 min

Orange Nuts are a delightful holiday treat featuring crunchy nuts coated in a sweet orange-flavored glaze, perfect for festive gatherings and gift-giving.

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Ingredients

1/3 cup orange juice and rind ⓘ
1 cup sugar ⓘ
1 pinch cream of tartar ⓘ
2 1/2 cups nuts (pecans or English walnuts) ⓘ

Instructions

Boil together orange juice, sugar, and cream of tartar to soft ball stage (234°F).
Add nuts and beat immediately.
Spread on waxed paper or foil and break apart as desired.

Nutrition & Diet Analysis (per serving)

225 kcal 11% DV

Protein Fat Carbs

Macronutrients

Protein 2.6g 5% DV

Total Fat 7.7g 10% DV

Carbs 37.7g 14% DV

Fiber 1.2g 4% DV

Sugar 2.2g 4% DV

Electrolytes

Sodium 16.3mg 1% DV

Potassium 4410.8mg 94% DV

Vitamins & Minerals

Vitamin A 3mcg

Vitamin C 16.6mg 18% DV

Calcium 21.3mg 2% DV

Iron 1.4mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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