Oreo Bread Pudding
Oreo Bread Pudding combines creamy custard with crunchy Oreo cookies, creating a rich dessert perfect for Oreo lovers and those seeking a comforting sweet treat.
Ingredients
Instructions
- Preheat oven to 350°F (175°C).
- Mix bread cubes and broken Oreo cookies in a large bowl; set aside.
- In a separate bowl, whisk eggs, milk, sugar, melted butter, and vanilla extract until well combined.
- Pour the custard mixture over the bread and Oreo mixture, stirring gently to combine.
- Transfer the mixture to a greased baking dish.
- Bake in the preheated oven for 45 minutes or until the top is golden and a toothpick inserted in the center comes out clean.
- Serve warm, optionally topped with frozen yogurt or whipped cream.
Nutrition & Diet Analysis (per serving)
653
kcal
33% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).