Pancit(Rice Noodles)
A flavorful Filipino noodle dish with fresh vegetables, tender meat, and savory broth, perfect for a hearty, satisfying meal suitable for family gatherings or weeknight dinners.
Ingredients
Instructions
- Brown garlic, onion, carrots, and celery in 1 tablespoon hot oil.
- Add meat and dissolve the bouillon cube in 1 cup hot water; pour into the pan with the meat and vegetables.
- Add shredded cabbage and rice noodles; cover with water.
- Steam until noodles are limp and soft, and vegetables are tender.
Nutrition & Diet Analysis (per serving)
426
kcal
21% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Low-fat
Contains
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).