Parmesan Crackers
Crisp, cheesy Parmesan crackers with a savory, buttery flavor, perfect for snacking or entertaining, appealing to cheese lovers and those seeking a simple, elegant appetizer.
Ingredients
Instructions
- Mix all ingredients until just pulling together.
- Form into a disc and chill for 2 hours or overnight.
- Flour surface well and roll into a rectangle.
- Use a ruler and a pizza cutter to cut into squares while on a cookie sheet.
- Prick each cracker with a fork.
- Bake at 375°F until light golden brown, approximately 15-20 minutes.
- Let cool slightly and re-cut with a pizza cutter.
Nutrition & Diet Analysis (per serving)
471
kcal
24% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).