Parmesan Rounds(About 120 Appetizers)
Crispy, cheesy Parmesan rounds are perfect for parties or snacks, featuring toasted baguette slices topped with a creamy, savory mixture of cream cheese, butter, mayonnaise, and green onions.
Ingredients
Instructions
- Preheat broiler.
- Using a slicer, cut baguettes into 1/2-inch slices.
- Butter one side of each bread slice.
- Arrange the slices in a single layer on a baking sheet.
- Broil until lightly toasted.
- Turn the slices over and broil the unbuttered side until lightly toasted.
- Transfer to a rack and cool.
Tips & Substitutions
For a richer flavor, consider using garlic butter instead of plain butter when toasting the baguette slices. If you need a quicker option, store-bought garlic bread can work as a base. You can also experiment by adding herbs like oregano or thyme to the cream cheese mixture for added depth. If you prefer a vegetarian option, ensure the butter used is plant-based.
Serving Suggestions
Serve these Parmesan rounds as a delightful appetizer at gatherings or parties. They pair wonderfully with Spinach Dip For Chips or a cheese platter. For a heartier option, serve them alongside a fresh salad or a bowl of soup. They also make a great complement to a charcuterie board.
Storage & Reheating
Store any leftover Parmesan rounds in an airtight container in the refrigerator for up to 3 days. To reheat, place them on a baking sheet and warm in a preheated oven at 350°F (175°C) for about 10 minutes, or until heated through. Avoid microwaving, as it may make them soggy.
Nutrition & Diet Analysis (per serving)
Each serving of Parmesan Rounds(About 120 Appetizers) contains roughly 1598 calories, with 8g protein, 7g carbohydrates, and 171g fat. It is a good source of protein (16% of the Daily Value), calcium (11% of the Daily Value), and vitamin A (11% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these Parmesan rounds ahead of time?
Yes, you can prepare the baguette slices and butter them ahead of time. Store them in the fridge for up to a day before broiling. Broil just before serving for the best texture and flavor.
What other toppings can I add to the cream cheese mixture?
You can customize the cream cheese mixture by adding ingredients like sun-dried tomatoes, olives, or even a splash of hot sauce for some heat. Fresh herbs such as chives or dill also enhance the flavor profile beautifully.
Can I freeze the Parmesan rounds?
While it's best to enjoy these fresh, you can freeze the toasted rounds. Place them in a single layer in a freezer bag. To reheat, bake from frozen at 350°F (175°C) until warm and crisp. However, they may lose some crispness.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).