Party Casserole Potatoes

Prep: 15 min Cook: 30 min Serves: 12 Cuisine: American

Creamy, cheesy mashed potato casserole with herbs and paprika, perfect for parties and family gatherings, offering comforting flavors and easy preparation.

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Ingredients

  • 8 oz. cream cheese, softened
  • 1 cup sour cream
  • 10 potatoes, cooked and mashed
  • 1/4 cup melted butter
  • chives
  • parsley flakes

Instructions

  1. Beat cream cheese and sour cream until smooth.
  2. Gradually add to mashed potatoes, beating until light and fluffy.
  3. Mix in chives, parsley flakes, and garlic salt.
  4. Spoon the mixture into a buttered baking dish.
  5. Brush the top with melted butter and sprinkle with paprika.
  6. Bake at 350°F for 30 minutes.

Tips & Substitutions

To enhance the flavor of your Party Casserole Potatoes, consider adding shredded cheese or crumbled bacon for a savory twist. If you're short on time, pre-made mashed potatoes can be a convenient substitute. For a lighter version, swap the sour cream for Greek yogurt. Don't forget to adjust the seasoning to your taste with garlic powder or onion powder for additional depth.

Serving Suggestions

This casserole pairs wonderfully with grilled meats or a fresh salad, making it perfect for gatherings. Consider serving it alongside Dehaan'S Summer Squash Bake for a colorful and satisfying meal. Top with additional chives or a sprinkle of cheese before serving for an extra touch. It also makes a delightful side for brunch, complemented by scrambled eggs or a savory quiche.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, cover the casserole with foil and warm it in a preheated oven at 350°F for about 20 minutes, or until heated through. You can also microwave individual portions for a quick meal; just ensure they are heated evenly.

Nutrition & Diet Analysis (per serving)

Each serving of Party Casserole Potatoes contains roughly 544 calories, with 13g protein, 24g carbohydrates, and 46g fat. It is an excellent source of vitamin A (64% of the Daily Value) and protein (26% of the Daily Value), and a good source of iron and potassium. Note that it is relatively high in sodium, at 651mg per serving (28% of the Daily Value).

544 kcal 27% DV
Protein Fat Carbs

Macronutrients

Protein 12.8g 26% DV
Total Fat 45.5g 58% DV
Carbs 23.9g 9% DV
Fiber 3g 11% DV
Sugar 5.6g 11% DV

Electrolytes

Sodium 651.1mg 28% DV
Potassium 640.4mg 14% DV
Cholesterol 130.6mg 44% DV

Vitamins & Minerals

Vitamin A 579.8mcg 64% DV
Vitamin C 7.7mg 9% DV
Vitamin D 0.7mcg 4% DV
Calcium 144.4mg 11% DV
Iron 3mg 17% DV
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this casserole ahead of time?

Yes, you can prepare the casserole a day in advance. Simply assemble the dish, cover it tightly with plastic wrap, and refrigerate. When ready to bake, remove the wrap and add a few extra minutes to the baking time to ensure it's heated through.

Can I freeze the Party Casserole Potatoes?

Absolutely! To freeze, assemble the casserole in a freezer-safe dish and cover tightly with foil or plastic wrap. It can be frozen for up to 2 months. Thaw overnight in the refrigerator before baking, and add 10-15 minutes to the baking time if baking from frozen.

What can I substitute for cream cheese?

If you're looking for a substitute for cream cheese, consider using mascarpone or a vegan cream cheese alternative. For a lighter option, cottage cheese blended until smooth can provide a similar texture. Adjust the seasoning as needed to maintain the flavor profile of the dish.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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