Party Sandwich For A Crowd
A crowd-pleasing party sandwich featuring layers of ham, roast beef, and cheeses on a hollowed French bread loaf, complemented by crunchy pickles and green onions. Perfect for gatherings, it offers a savory, creamy, and satisfying flavor profile that can be prepared ahead for easy serving.
Ingredients
Instructions
- Cut the French bread loaves in half length-wise.
- Hollow out the top and bottom of each loaf, leaving a 1/2 inch shell.
- Discard the removed bread or save for another use.
- Combine cream cheese, shredded cheddar cheese, sliced green onions, mayonnaise, and Worcestershire sauce; spread over the cut sides of the bread.
- Layer the sliced ham and roast beef on the bottom and top halves of the bread.
- Place the sliced dill pickles on top of the bottom half.
- Gently press the halves together and wrap in plastic wrap.
- Refrigerate for at least 2 hours to allow flavors to meld.
- Cut into 1 1/2 inch slices and serve.
Tips & Substitutions
For a creamier filling, consider adding a bit of sour cream or Greek yogurt to the cheese mixture. You can substitute turkey or chicken for the meats if preferred. If you're short on time, use pre-sliced deli meats. To enhance flavor, add fresh herbs like dill or parsley to the cream cheese mixture. This sandwich is great for gatherings, similar to a Relish Tray Dip.
Serving Suggestions
Serve these party sandwiches with a side of crunchy chips or a fresh salad for a complete meal. They pair wonderfully with a light vinaigrette or a creamy dressing. For a festive touch, consider offering a selection of dips, perhaps inspired by American recipes. These sandwiches make great finger food for parties or casual gatherings.
Storage & Reheating
Wrap any leftover sandwich slices tightly in plastic wrap or store them in an airtight container in the refrigerator for up to 3 days. To enjoy them warm, place the slices in a preheated oven at 350°F for about 10 minutes, until heated through. Avoid microwaving as it can make the bread soggy.
Nutrition & Diet Analysis (per serving)
Each serving of Party Sandwich For A Crowd contains roughly 611 calories, with 16g protein, 48g carbohydrates, and 41g fat. It is an excellent source of vitamin C (42% of the Daily Value), vitamin A (40% of the Daily Value), and protein (31% of the Daily Value), and a good source of potassium. Note that it is relatively high in sodium, at 585mg per serving (25% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these sandwiches ahead of time?
Yes, these sandwiches can be prepared a day in advance. Just wrap them tightly in plastic wrap and refrigerate. This allows the flavors to meld beautifully, making them taste even better when served. Just remember to slice them just before serving to keep them fresh.
What types of bread can I use instead of French bread?
While French bread is traditional, you can use Italian bread, ciabatta, or even whole wheat bread for a healthier option. Just ensure that the bread is sturdy enough to hold the fillings without getting soggy.
How do I customize the fillings?
Feel free to get creative with the fillings! You can add sliced turkey, bacon, or even roasted vegetables for a vegetarian option. For added crunch, consider including lettuce or a layer of sliced tomatoes. Customize according to your taste preferences!
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).