Pasta Fa Sou
A simple and flavorful pasta dish featuring tomato sauce, onions, and herbs, perfect for quick weeknight dinners or comforting meals with family and friends.
Ingredients
Instructions
- Break spaghetti into thirds and cook; drain.
- In 1 tablespoon oil, cook the onion until light brown.
- Add the tomato sauce, salt, pepper, and parsley; let simmer for 3 minutes.
- Add the cooked sauce to the spaghetti and simmer for an additional 3 to 5 minutes.
Nutrition & Diet Analysis (per serving)
353
kcal
18% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).