Fraselle
Fraselle are crispy Italian breadsticks flavored with black pepper, perfect as an appetizer or snack, offering a savory crunch that pairs well with dips or cheeses.
Ingredients
Instructions
- Mix together the flour, oil, baking powder, black pepper, salt, and cold water.
- Knead the mixture until it forms a dough.
- Roll the dough into long strips about 2 inches wide.
- Cut the strips into small slices on a slant.
- Place the slices on an ungreased cookie sheet.
- Bake in a 400°F oven for about 10 minutes on the lower shelf, then 10 minutes on the upper shelf until golden brown.
Nutrition & Diet Analysis (per serving)
402
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).