Pasta Sauce
A hearty, flavorful pasta sauce packed with savory meats, garlic, and herbs, perfect for family dinners or entertaining guests. Rich tomato flavors meld with spicy red pepper and aromatic seasonings, creating a satisfying dish that pairs beautifully with your favorite pasta varieties.
Ingredients
Instructions
- Brown the hamburger and Italian sausage in a large skillet or pot. Drain excess fat.
- Add chopped onion and minced garlic to the browned meats; cook until the onion is translucent.
- Stir in season salt, crushed red pepper, oregano, and Italian seasoning.
- Add tomato paste, crushed tomatoes, and tomato sauce to the meat mixture. Mix well.
- Bring to a simmer, then reduce heat to low and let cook uncovered for 2 hours, stirring occasionally.
- Taste and add water if necessary to reach desired consistency.
- Serve hot over cooked pasta.
Nutrition & Diet Analysis (per serving)
372
kcal
19% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).