Pat'S Cheese Ball

Prep: 15 min Cuisine: American

A creamy, cheesy appetizer with a crunchy walnut coating, perfect for parties and gatherings, combining velvety cheese flavors with savory dried beef and fresh green onions.

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Ingredients

  • 1 small light Velveeta cheese
  • 1 (8 oz.) cream cheese
  • 2 green onions
  • 1 pkg. dried beef

Instructions

  1. Mix the Velveeta cheese, cream cheese, chopped green onions, and dried beef together until well combined.
  2. Shape the mixture into a ball.
  3. Roll the cheese ball in a chopped walnut or pecan mixture to coat evenly.

Nutrition & Diet Analysis (per serving)

201 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 11.4g 23% DV
Total Fat 14.9g 19% DV
Carbs 5.7g 2% DV
Fiber 0.7g 2% DV
Sugar 3.6g 7% DV

Electrolytes

Sodium 526mg 23% DV
Potassium 250.8mg 5% DV
Cholesterol 50.8mg 17% DV

Vitamins & Minerals

Vitamin A 89mcg 10% DV
Vitamin C 4.7mg 5% DV
Vitamin D 0.2mcg 1% DV
Calcium 183.8mg 14% DV
Iron 1.2mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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