Patty'S Broccoli Casserole
A creamy broccoli casserole featuring Parmesan cheese, mushroom soup, and chopped onions, perfect for comforting family dinners and vegetable lovers alike.
Ingredients
Instructions
- Preheat the oven to a low temperature with love, approximately 350°F (tenth degree).
- In a mixing bowl, beat the eggs slightly with a fork.
- Melt the oleo (butter) and combine with the beaten eggs.
- Add mayonnaise, cream of mushroom soup, Parmesan cheese, and chopped onion to the mixture and stir well.
- Fold in the chopped broccoli until evenly coated with the mixture.
- Transfer the mixture into a greased casserole dish.
- Bake in the preheated oven for about 30 minutes or until hot and bubbly.
- Serve hot and enjoy your Patty's Broccoli Casserole.
Nutrition & Diet Analysis (per serving)
455
kcal
23% DV
Protein
Fat
Carbs
Contains
Milk
Egg
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).