Peanut Butter Crinkles
Chewy peanut butter crinkles with a rich, nutty flavor and a soft, melt-in-your-mouth texture, perfect for peanut butter lovers and suited for cookie exchanges or casual snacks.
Ingredients
Instructions
- In a bowl with a mixer at medium speed, beat oleo, peanut butter, sugar, brown sugar, eggs, and vanilla until fluffy.
- At low speed, beat in the flour, baking powder, baking soda, and salt.
- Shape the dough into 1-inch balls and roll in sugar.
- Place the balls 2 inches apart on an ungreased cookie sheet.
- Bake in a 350°F (175°C) oven for 12 to 15 minutes.
Nutrition & Diet Analysis (per serving)
545
kcal
27% DV
Protein
Fat
Carbs
Diet fit
Low-fat
Contains
Milk
Egg
Wheat/Gluten
Peanut
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).