Peanut Butter Holiday Creams

Prep: 20 min Serves: 24 Cuisine: American

Peanut Butter Holiday Creams are rich, sweet confections perfect for festive occasions. Combining creamy peanut butter, confectioners sugar, and chopped candied cherries or pecans, these treats offer a delightful balance of nutty and fruity flavors. They are ideal for sharing with family and friends during the holiday season.

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Ingredients

  • 3 oz. cream cheese, softened
  • 1/2 c. butter, softened
  • 4 c. unsifted confectioners sugar
  • 1 1/2 tsp. vanilla
  • 2/3 c. finely chopped red or green candied cherries or pecans
  • 12 oz. peanut butter chips
  • 2 Tbsp. solid vegetable shortening

Instructions

  1. In a mixing bowl, beat softened cream cheese and butter until smooth.
  2. Gradually add confectioners sugar, beating until well combined.
  3. Stir in vanilla and chopped candied cherries or pecans.
  4. Melt peanut butter chips with vegetable shortening in a double boiler or microwave until smooth.
  5. Combine melted mixture with the cream cheese mixture and mix thoroughly.
  6. Drop teaspoonfuls onto wax paper and chill until firm before serving.

Tips & Substitutions

For a smoother texture, ensure both the cream cheese and butter are completely softened before mixing. If you can't find peanut butter chips, you can substitute with melted chocolate chips mixed with a bit of peanut butter. For added flavor, consider incorporating a pinch of salt or a dash of cinnamon to the mixture. These little bites are reminiscent of Gilge Christmas Candy, making them perfect for holiday gatherings.

Serving Suggestions

These Peanut Butter Holiday Creams make a delightful treat for holiday parties or casual gatherings. Serve them alongside a warm beverage like hot cocoa or coffee for a comforting experience. They also pair beautifully with Classic German Chocolate Cake, creating a festive dessert platter. Consider adding a sprinkle of festive sprinkles on top for an extra touch of holiday cheer.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to one week. To maintain their shape and texture, ensure they are well-separated on the wax paper before transferring. These treats do not need to be reheated; simply serve them chilled directly from the fridge for a refreshing bite.

Nutrition & Diet Analysis (per serving)

Each serving of Peanut Butter Holiday Creams contains roughly 378 calories, with 10g protein, 24g carbohydrates, and 28g fat. It is a good source of protein (19% of the Daily Value) and dietary fiber (12% of the Daily Value). It also contributes 3g of dietary fiber toward your daily target.

378 kcal 19% DV
Protein Fat Carbs

Macronutrients

Protein 9.7g 19% DV
Total Fat 28g 36% DV
Carbs 23.7g 9% DV
Fiber 3.3g 12% DV
Sugar 18g 36% DV

Electrolytes

Sodium 205.1mg 9% DV
Potassium 315.3mg 7% DV
Cholesterol 7.8mg 3% DV

Vitamins & Minerals

Vitamin A 1mcg
Vitamin C 0.4mg
Calcium 20.4mg 2% DV
Iron 0.8mg 4% DV
Diet fit Under 400 cal
Contains Milk Peanut Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use natural peanut butter instead of peanut butter chips?

Natural peanut butter can be used, but it will change the texture of the treats. If you choose to use it, consider adding a bit of powdered sugar to help thicken the mixture and maintain the desired firmness. Additionally, the flavor profile will be different, so taste as you go.

How can I make these more festive?

To enhance the holiday spirit, consider adding colored sprinkles or drizzling melted chocolate over the chilled creams. You can also use different types of chopped nuts or dried fruits to create a variety of flavors. Alternatively, shape them into holiday-themed shapes using cookie cutters for a fun presentation.

What can I substitute for the shortening?

If you prefer not to use solid vegetable shortening, you can substitute it with coconut oil or a similar amount of butter. Keep in mind that these alternatives may slightly alter the texture and flavor, so adjust as necessary. For a healthier option, consider using a small amount of Greek yogurt mixed with peanut butter.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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