Pecan Cracker Snack Bites

Prep: 15 min Cook: 10 min Serves: 12 Cuisine: American

Sweet and crunchy pecan cracker snack bites featuring a creamy pecan-date filling, perfect for parties or a delightful treat with coffee or tea.

Be the first to rate this recipe

Ingredients

  • 1 box low salt crackers
  • 12 oz crushed pecans
  • 1 box pitted chopped dates
  • 1 can Eagle Brand milk
  • 8 oz softened cream cheese
  • powdered sugar

Instructions

  1. Cook the Eagle Brand milk, chopped dates, and crushed pecans in a saucepan, stirring until the mixture thickens.
  2. Remove from heat and add softened cream cheese to the mixture, stirring until smooth.
  3. Gradually add powdered sugar to the mixture until it reaches a spreading consistency.
  4. Spread the pecan-date icing on low salt crackers and serve.

Tips & Substitutions

For a creamier texture, ensure the cream cheese is fully softened before mixing. If you want a sweeter bite, consider adding a touch of maple syrup to the mixture. You can substitute pecans with walnuts or almonds for a different flavor profile. If you prefer a less sweet version, reduce the amount of powdered sugar gradually until you achieve your desired taste.

Serving Suggestions

Serve these bites as a delightful appetizer at gatherings or as a sweet snack during movie nights. They pair wonderfully with a Nonalcoholic Milk Shake With Vanilla Ice Cream for a fun treat. For an added touch, garnish with a sprinkle of crushed pecans on top of each cracker before serving.

Storage & Reheating

Store any leftover pecan cracker snack bites in an airtight container in the refrigerator for up to 5 days. To reheat, place the crackers in a single layer on a baking sheet and warm them in a preheated oven at 350°F for about 5 minutes. This will help maintain their crispness.

Nutrition & Diet Analysis (per serving)

Each serving of Pecan Cracker Snack Bites contains roughly 400 calories, with 5g protein, 45g carbohydrates, and 25g fat. It is an excellent source of dietary fiber (20% of the Daily Value), and a good source of iron and protein. It also contributes 5g of dietary fiber toward your daily target.

400 kcal 20% DV
Protein Fat Carbs

Macronutrients

Protein 5.3g 11% DV
Total Fat 25.1g 32% DV
Carbs 44.6g 16% DV
Fiber 5.5g 20% DV
Sugar 32.7g 65% DV

Electrolytes

Sodium 98.1mg 4% DV
Potassium 393.1mg 8% DV
Cholesterol 8.6mg 3% DV

Vitamins & Minerals

Vitamin A 61.6mcg 7% DV
Vitamin C 3.4mg 4% DV
Vitamin D 0.4mcg 2% DV
Calcium 116.5mg 9% DV
Iron 2.3mg 13% DV
Diet fit High-fiber
Contains Milk Wheat/Gluten Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make these snack bites in advance?

Yes, you can prepare the pecan-date icing a day ahead and store it in the refrigerator. Just allow it to come to room temperature before spreading on the crackers. Assemble just before serving to keep the crackers crisp.

What can I substitute for the Eagle Brand milk?

You can use sweetened condensed coconut milk for a dairy-free alternative. This will provide a similar sweetness while accommodating those with dietary restrictions.

How can I modify this recipe for a gluten-free option?

Simply replace the low salt crackers with gluten-free crackers, which are widely available. This way, you can enjoy the same delicious flavors while adhering to a gluten-free diet.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Vegetarian recipes → Dairy recipes → All recipes →