Pepper Sauce
Pepper sauce is a savory blend of rich tomato sauce, zesty lemon juice, and aromatic spices. This versatile sauce complements grilled meats, pasta, or rice dishes, making it a delightful addition to any meal. Perfect for those who enjoy a burst of flavor with a hint of sweetness.
Ingredients
Instructions
- Cook onion in oil until translucent.
- Add tomato sauce, water, salt, pepper, Worcestershire sauce, brown sugar, and lemon juice to the onion.
- Add 2 peppers, cut in pieces.
- Cook until soft, about 45 minutes to an hour.
Nutrition & Diet Analysis (per serving)
423
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).