Pepperkakor

Prep: 20 min Cook: 10 min Serves: 24 Cuisine: European

Warm, spiced gingerbread cookies with hints of cinnamon, cloves, and orange, perfect for holiday gatherings or cozy snacking with family and friends.

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Ingredients

  • 1/2 lb butter
  • 1 1/2 cups sugar
  • 1 tablespoon dark Karo syrup
  • 2 teaspoons baking soda
  • 1 egg
  • 1 tablespoon cinnamon
  • 1 tablespoon ginger
  • 1 tablespoon cloves
  • Juice and rind of 1 orange
  • 3 1/4 cups flour
  • Dash of salt

Instructions

  1. Sift dry ingredients including flour, soda, cinnamon, ginger, cloves, and salt.
  2. Cream butter and sugar until light and fluffy.
  3. Add egg, dark Karo syrup, orange juice, and orange rind; mix well.
  4. Roll out dough on floured surface to desired thickness.
  5. Cut into shapes and place on baking sheet.
  6. Bake in a 325°F oven for about 10 minutes until lightly browned.
  7. Cool on wire racks before serving.

Nutrition & Diet Analysis (per serving)

779 kcal 39% DV
Protein Fat Carbs

Macronutrients

Protein 9.3g 19% DV
Total Fat 38.1g 49% DV
Carbs 110.3g 40% DV
Fiber 11.9g 42% DV
Sugar 27.9g 56% DV

Electrolytes

Sodium 10249.2mg 100% DV
Potassium 636.8mg 14% DV
Cholesterol 145.3mg 48% DV

Vitamins & Minerals

Vitamin A 31.3mcg 3% DV
Vitamin C 16.8mg 19% DV
Calcium 320.5mg 25% DV
Iron 6.9mg 39% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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