Picadillo Bowl

Ingredients

• Picadillo
• 1/2 cup vegetable oil
• 2 pounds ground beef ⓘ
• 1 yellow onion, diced ⓘ
• 2 red bell peppers, diced ⓘ
• 2 green bell peppers, diced
• 1 tablespoon garlic, minced
• 2 bay leaves ⓘ
• 1 cup green olives ⓘ
• 1 cup mixed raisins ⓘ
• 1 quart tomato sauce ⓘ
• 1 tablespoon cumin ⓘ
• 1 tablespoon kosher salt
• 1/2 tablespoon ground black pepper
• Coconut Slaw ⓘ
• 1 head of green cabbage, shredded ⓘ
• 1/2 head of red cabbage, shredded ⓘ
• 1 large carrot, shredded ⓘ
• 2 red bell peppers, julienned ⓘ
• 1 bunch cilantro leaves, finely chopped ⓘ
• 2 cups toasted unsweetened coconut flakes ⓘ
• 1 can of coconut milk ⓘ
• 2 tablespoons lime juice ⓘ
• 2 tablespoons agave syrup ⓘ
• 2 tablespoons sherry vinegar ⓘ