Pineapple-A-Luau

VegetarianDairy
Prep: 10 min Cook: 30 min Serves: 8 Cuisine: American

A moist, sweet pineapple bread casserole with tender bread chunks and a hint of pineapple, perfect for brunch or dessert gatherings with tropical flavors.

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Ingredients

  • 3 eggs, beaten ⓘ
  • 1 to 1 1/3 cups white sugar ⓘ
  • 1/2 cup milk ⓘ
  • 1/2 cup melted butter or margarine ⓘ
  • 1/2 teaspoon salt ⓘ
  • 1 (No. 2 1/2) can chunk or crushed pineapple (in juice) ⓘ
  • 4 cups broken fresh bread ⓘ

Instructions

  1. Mix all ingredients together in a bowl.
  2. Pour the mixture into a casserole dish.
  3. Bake at 350°F for 30 minutes or until set.

Nutrition & Diet Analysis (per serving)

630 kcal 31% DV
Protein Fat Carbs

Macronutrients

Protein 4.5g 9% DV
Total Fat 32g 41% DV
Carbs 82.7g 30% DV
Fiber 0.6g 2% DV
Sugar 36.4g 73% DV

Electrolytes

Sodium 9915.5mg 100% DV
Potassium 260mg 6% DV
Cholesterol 151.8mg 51% DV

Vitamins & Minerals

Vitamin A 89.5mcg 10% DV
Vitamin C 6.2mg 7% DV
Vitamin D 0.4mcg 2% DV
Calcium 174.5mg 13% DV
Iron 2.5mg 14% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

white sugar bread egg milk butter pineapple salt

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