Pineapple Bean Bake

Prep: 10 min Cook: 15 min Serves: 4 Cuisine: American

A hearty and flavorful baked bean dish featuring bacon, frankfurters, pineapple, and onions, perfect for casual gatherings and those craving a savory-sweet combination.

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Ingredients

  • 4 slices bacon
  • 1 med onion
  • 1/2 lb frankfurters
  • 1 can pineapple chunks
  • 1 Tbsp vinegar
  • 1/4 tsp mustard
  • 1 can butter beans or lima beans
  • 1 (1 lb) can barbecue baked beans

Instructions

  1. Fry bacon and onion together until lightly browned.
  2. Drain off fat.
  3. Add cut-up frankfurters and pineapple chunks to the skillet.
  4. Cook together for a few minutes until heated through.

Nutrition & Diet Analysis (per serving)

266 kcal 13% DV
Protein Fat Carbs

Macronutrients

Protein 10.2g 20% DV
Total Fat 15.5g 20% DV
Carbs 21.6g 8% DV
Fiber 1.3g 4% DV
Sugar 5.6g 11% DV

Electrolytes

Sodium 625.8mg 27% DV
Potassium 268.8mg 6% DV
Cholesterol 26.8mg 9% DV

Vitamins & Minerals

Vitamin A 136.3mcg 15% DV
Vitamin C 8.7mg 10% DV
Calcium 59.8mg 5% DV
Iron 1.5mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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