Pineapple Cake(Very Moist)
A moist, flavorful pineapple cake with a tender crumb, perfect for celebrations or teatime, featuring a rich vanilla and pineapple-infused sweetness.
Ingredients
Instructions
- Cream the Crisco and add sugar, mixing very well.
- Add eggs one at a time, mixing well after each addition.
- Sift the flour and add it to the mixture alternately with the milk that has baking powder dissolved in it.
- Beat to mix thoroughly.
- Add vanilla and mix until combined.
Nutrition & Diet Analysis (per serving)
406
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).