Pineapple Chicken(China)
Pineapple Chicken is a vibrant dish that combines tender chicken with the sweetness of pineapple, a hint of ginger, and the savory depth of soy sauce. This dish is perfect for families looking for a quick weeknight meal that bursts with flavor and tropical flair.
Ingredients
Instructions
- Add some water to the cornstarch; stir into a paste and set aside.
- Heat a wok and add the peanut oil.
- Add the ginger, garlic, and chicken to the wok; fry for a while.
- Add soy sauce, white wine, and 1 teaspoon of sugar to the wok.
- Fry for a while, then cover the wok and cook for 4 to 5 minutes.
- Uncover the wok and fry a little more.
- Add the pineapple to the wok and fry a little more.
- Add the remaining sugar and cook for 30 seconds.
- Add the scallions and fry for a while.
- Finally, add the paste and cook for a few seconds until the paste is cooked.
Nutrition & Diet Analysis (per serving)
540
kcal
27% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).