Pineapple Raccoon
A sweet and savory pineapple casserole with cheesy topping and crunchy crackers, perfect for family dinners or holiday gatherings that enjoy a blend of fruit and cheese flavors.
Ingredients
Instructions
- Preheat oven to 350°F (175°C).
- Grease a 1-quart casserole dish with a light film of melted butter.
- Mix the flour and sugar in a bowl.
- Add pineapple juice and mix well.
- Stir in the strained crushed pineapple.
- Add grated sharp Cheddar cheese and mix thoroughly.
- Pour the pineapple mixture into the prepared casserole dish.
- In a separate bowl, combine the crumbled Ritz crackers with melted butter.
- Spread the cracker mixture evenly over the pineapple mixture.
- Bake for 30 to 35 minutes until bubbly and golden.
Nutrition & Diet Analysis (per serving)
454
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).