Pizza Treats

Prep: 10 min Cook: 15 min Serves: 12 Cuisine: American

Cheesy, savory pizza treats topped with seasoned ground beef and green onions, perfect for parties or snacking, combining rich flavors with ease of preparation.

Be the first to rate this recipe

Ingredients

  • 2 lbs ground beef
  • 1 lb cheddar cheese grated
  • 1 tsp oregano
  • 1/2 tsp salt
  • 2 cans tomato sauce
  • 4 small green onions chopped
  • 3 Tbsp oil

Instructions

  1. Brown ground beef in a skillet and drain excess fat.
  2. In a bowl, mix together grated cheddar cheese, oregano, salt, tomato sauce, chopped green onions, and oil.
  3. Combine the cooked ground beef with the mixture.
  4. Spoon the mixture onto party rye bread slices.
  5. Freeze until ready to serve.

Tips & Substitutions

For a lighter version, consider substituting ground turkey for the beef. You can also use a mix of cheeses, such as mozzarella or pepper jack, for a unique flavor. If you prefer a bit of heat, add crushed red pepper flakes to the mixture. Make sure to drain the beef well to prevent soggy bread while baking.

Serving Suggestions

These pizza treats are perfect for parties or game nights. Serve them with a side of marinara sauce for dipping or pair with a fresh salad for a more balanced meal. They also complement well with a variety of dips, like ranch or garlic butter. For a full meal, consider serving alongside Grandma'S Meat Loaf.

Storage & Reheating

Store any leftover pizza treats in an airtight container in the freezer for up to 3 months. To reheat, place them in a preheated oven at 350°F for about 15-20 minutes, or until heated through. Alternatively, you can microwave them for 1-2 minutes, but the oven will keep the bread crispier.

Nutrition & Diet Analysis (per serving)

Each serving of Pizza Treats contains roughly 1123 calories, with 24g protein, 29g carbohydrates, and 106g fat. It is an excellent source of calcium (83% of the Daily Value), iron (82% of the Daily Value), and dietary fiber (58% of the Daily Value), and a good source of potassium. Note that it is relatively high in sodium, at 629mg per serving (27% of the Daily Value).

1123 kcal 56% DV
Protein Fat Carbs

Macronutrients

Protein 24.4g 49% DV
Total Fat 106.1g 100% DV
Carbs 28.5g 10% DV
Fiber 16.1g 58% DV
Sugar 2g 4% DV

Electrolytes

Sodium 628.7mg 27% DV
Potassium 628.7mg 13% DV
Cholesterol 89.7mg 30% DV

Vitamins & Minerals

Vitamin A 259.1mcg 29% DV
Vitamin C 1.2mg 1% DV
Vitamin D 0.4mcg 2% DV
Calcium 1083.8mg 83% DV
Iron 14.7mg 82% DV
Diet fit High-protein High-fiber
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different type of bread for these pizza treats?

Absolutely! While party rye bread is traditional, you can use mini bagels, pita bread, or even English muffins for a different twist. Just adjust the cooking time as necessary, as different breads may require varying baking durations.

How can I make these pizza treats vegetarian?

To make a vegetarian version, substitute the ground beef with a plant-based alternative or finely chopped vegetables, such as mushrooms or bell peppers. You can also add beans for added protein and texture, making it a satisfying option for vegetarians.

Can I prepare these pizza treats ahead of time?

Yes, you can prepare the mixture a day in advance and store it in the refrigerator. Assemble the treats on the bread slices just before baking, or freeze them unbaked and pop them in the oven directly from the freezer when ready to serve for a quick and easy snack.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Beef recipes → Dairy recipes → All recipes →