Pocketbooks
Pocketbooks are savory meat-filled pastries with a rich beef flavor, seasoned with peppers, onion, and pimentos, perfect for hearty snacks or casual family meals.
Ingredients
Instructions
- Combine ground beef, Carnation milk, salt, and pepper in a mixture.
- Cook the meat mixture along with chopped pepper and onion in a frypan.
- Drain off excess fat from the cooked mixture.
- Add pimento and cream of mushroom soup to the pan.
- Stir to blend all ingredients thoroughly.
Nutrition & Diet Analysis (per serving)
290
kcal
15% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).