Polish Balls
These tender Polish Balls are buttery, nutty confections coated in powdered sugar, perfect for satisfying sweet cravings and suitable for festive occasions or everyday treats.
Ingredients
Instructions
- Combine softened butter or margarine, sugar, vanilla, chopped pecans, and all-purpose flour; mix well.
- Form the mixture into 1-inch balls and place on a greased cookie sheet.
- Bake at 350°F for 20 to 25 minutes, being careful not to overbake.
- Remove from oven and cool slightly.
- Roll each cookie ball in powdered sugar until coated.
Nutrition & Diet Analysis (per serving)
682
kcal
34% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).