Poppy Seed Prepared Rolls
Savory poppy seed prepared rolls feature ham and cheese, coated in a flavorful butter mixture, baked until golden, perfect as finger foods or party snacks.
Ingredients
Instructions
- Slice the dinner rolls in half and fill each with a slice of cheese and ham.
- Melt the butter and add poppy seed, minced onion, sugar, and Durkee sauce to it.
- Pour the butter mixture over the assembled rolls.
- Bake in a preheated oven at 400°F for 10 to 15 minutes until golden and slightly browned.
- Optionally, cut each roll in half and serve as finger sandwiches.
Tips & Substitutions
For a twist on flavor, consider using a different type of cheese, such as cheddar or pepper jack, to complement the ham. If you don’t have Durkee sauce, a mix of mayonnaise and mustard can work as a substitute. Also, you can add some garlic powder or fresh herbs for an extra kick. These rolls can also be prepared ahead of time and baked just before serving.
Serving Suggestions
These poppy seed prepared rolls make for excellent appetizers or party snacks. Serve them alongside a fresh salad, such as Ham, Black Bean And Rice Salad, or a warm soup for a complete meal. They can also be cut into smaller pieces for fun finger foods during gatherings or game days.
Storage & Reheating
Store any leftover rolls in an airtight container in the refrigerator for up to 3 days. To reheat, preheat your oven to 350°F and warm the rolls for about 10 minutes until heated through. For a crispy top, you can broil them for an additional minute at the end.
Nutrition & Diet Analysis (per serving)
Each serving of Poppy Seed Prepared Rolls contains roughly 375 calories, with 5g protein, 18g carbohydrates, and 33g fat. It is an excellent source of vitamin C (20% of the Daily Value), and a good source of dietary fiber and calcium. It also contributes 5g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these rolls ahead of time?
Yes, you can assemble the rolls and refrigerate them covered before baking. Just remember to let them sit at room temperature for about 30 minutes before baking to ensure even cooking. This is a great way to save time if you're preparing for a party or gathering.
What can I serve with these rolls?
These rolls pair beautifully with a variety of sides. Consider serving them with a light salad or a bowl of soup to balance the richness. For something heartier, you could serve them alongside Yummy Hamburger Pie or a creamy Potato-Bacon Frittata for a filling meal.
Can I freeze the assembled rolls?
Yes, you can freeze the assembled but unbaked rolls. Wrap them tightly in plastic wrap and then in aluminum foil to prevent freezer burn. When ready to bake, remove from the freezer, let them thaw in the fridge overnight, and then bake as directed for fresh, warm rolls.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).