Pound Cake(Easy)
Ingredients
Instructions
- Put all ingredients in a mixing bowl and beat for 10 minutes with electric beater on high speed.
- Pour batter into an ungreased tube pan.
- Do not preheat oven.
- Put in cold oven.
- Bake in a 350° oven for 1 hour and 20 minutes.
Nutrition & Diet Analysis (per serving)
585
kcal
29% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).