Praline Strip
Ingredients
Instructions
- Arrange crackers on ungreased 10 x 15-inch pan.
- Place butter and sugar in saucepan; heat to boiling.
- Boil for 2 minutes.
- Stir in pecans; spread over crackers.
- Bake at 350° for 10 minutes. Cut crackers in half while warm.
- Makes 48 strips.
Nutrition & Diet Analysis (per serving)
589
kcal
29% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).