Prego Supper

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Ingredients

  • 1 lb. ground beef
  • 1 onion, chopped
  • 1/2 green pepper, chopped
  • 1 (32 oz.) jar spaghetti sauce
  • 1 1/2 c. twist macaroni, cooked
  • 1 1/2 c. shell macaroni, cooked
  • 8 oz. Mozzarella cheese, grated

Instructions

  1. Brown ground beef with onion and green pepper in skillet, stirring frequently.
  2. Drain.
  3. Add spaghetti sauce, mixing well. Stir in macaroni.
  4. Spoon into baking dish.
  5. Top with grated cheese.
  6. Bake at 350° until bubbly.
  7. Yields 10 servings.

Nutrition & Diet Analysis (per serving)

283 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 14.6g 29% DV
Total Fat 15.7g 20% DV
Carbs 20.9g 8% DV
Fiber 1.7g 6% DV
Sugar 3.2g 6% DV

Electrolytes

Sodium 448.8mg 20% DV
Potassium 252mg 5% DV
Cholesterol 38mg 13% DV

Vitamins & Minerals

Vitamin A 70.8mcg 8% DV
Vitamin C 20.7mg 23% DV
Vitamin D 0.1mcg 1% DV
Calcium 214.5mg 17% DV
Iron 1.5mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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