Pudding Delite
A creamy, layered pudding dessert featuring a crunchy crust, rich cream cheese topping, and fluffy whipped topping, perfect for family gatherings or potlucks.
Ingredients
Instructions
- Mix together flour, oleo, sugar, and chopped nuts and pat into a jelly roll pan.
- Bake at 350°F until slightly brown, about 15 minutes.
- Whip together cream cheese, powdered sugar, and 1 cup Cool Whip until smooth and spread on cooled crust.
- Prepare pudding with 3 cups milk according to package instructions and spread over the cream cheese layer.
- Spread remaining Cool Whip on top and refrigerate before serving.
Nutrition & Diet Analysis (per serving)
540
kcal
27% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).