Pumpkin Cookie
A moist, spiced pumpkin cookie with warm cinnamon and nutmeg flavors, perfect for fall gatherings and cookie exchanges, appealing to those who enjoy rich, seasonal treats.
Ingredients
Instructions
- Cream together sugar, shortening, pumpkin, then eggs.
- Beat well until mixture is smooth and fluffy.
- Mix dry ingredients including flour, baking powder, baking soda, salt, cinnamon, and optional nutmeg and spice.
- Drop spoonfuls of batter onto a greased 9 x 13-inch pan.
- Bake at 350°F (175°C) for 12 to 15 minutes until edges are golden.
Nutrition & Diet Analysis (per serving)
798
kcal
40% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).