Punch Bowl Delight
A vibrant, fruit-filled dessert with layers of cake, strawberries, pudding, pineapple, and whipped topping, perfect for special gatherings and summer occasions.
Ingredients
Instructions
- Crumble half of the cake into a punch bowl or an attractive deep dish.
- Mix the strawberry gel with chopped strawberries and pour over the crumbled cake.
- Add the remaining cake pieces on top.
- Spread the vanilla pudding over the cake layer.
- Add the drained crushed pineapple.
- Sprinkle chopped pecans over the mixture.
- Spread Cool Whip over the top.
- Decorate with reserved strawberries.
- Serve with a large spoon.
Nutrition & Diet Analysis (per serving)
372
kcal
19% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Under 400 cal
Contains
Tree nuts
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).