Quarterback Apple Cake
A moist and flavorful apple cake featuring a swirl of cream cheese and a crunchy nut topping. The perfect combination of sweet apples, warm cinnamon, and tender cake makes it an ideal dessert for gatherings or an everyday treat for apple lovers. Its rich flavor and comforting aroma appeal to all ages.
Ingredients
Instructions
- Combine cream cheese, 1/4 cup sugar, and 1 egg, mixing until well blended. Set aside.
- In a separate bowl, combine flour, 1 1/2 cups sugar, baking soda, cinnamon, and salt.
- Add oil and eggs to the flour mixture, mixing just until moistened.
- Fold in chopped apples and chopped pecans.
- Pour batter into a greased baking pan.
- Drop spoonfuls of the cream cheese mixture onto the batter and swirl gently.
- Bake at 350°F (175°C) for about 50 minutes or until a toothpick inserted into the center comes out clean.
- Allow to cool before serving.
Nutrition & Diet Analysis (per serving)
912
kcal
46% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).