Quebec Maple Cake

VegetarianDairy
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Ingredients

  • 2/3 c. vegetable shortening ⓘ
  • 2 c. sifted flour
  • 1 c. brown sugar, firmly packed ⓘ
  • 1/2 tsp. salt ⓘ
  • 2 tsp. baking powder ⓘ
  • 1/2 c. plus 3 Tbsp. maple syrup ⓘ
  • 1/4 c. plus 2 Tbsp. milk ⓘ
  • 2 drops maple extract ⓘ
  • 2 eggs ⓘ
  • 1/2 c. pecans ⓘ

Instructions

  1. Beat the shortening and the sugar. Add the flour, salt and baking powder. Then add the liquid ingredients. Whip until smooth. Add the pecans. Pour into a greased and floured pan. Bake at 350° for 30 minutes. Top with Buttercream Frosting.

Nutrition & Diet Analysis (per serving)

868 kcal 43% DV
Protein Fat Carbs

Macronutrients

Protein 8.3g 17% DV
Total Fat 47.6g 61% DV
Carbs 109.5g 40% DV
Fiber 3.2g 12% DV
Sugar 51.9g 100% DV

Electrolytes

Sodium 12500mg 100% DV
Potassium 421mg 9% DV
Cholesterol 80mg 27% DV

Vitamins & Minerals

Vitamin A 63.5mcg 7% DV
Vitamin C 4.2mg 5% DV
Vitamin D 0.4mcg 2% DV
Calcium 1702mg 100% DV
Iron 6.8mg 38% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

baking powder brown sugar egg pecans flour vegetable shortening maple syrup milk salt

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