Quick And Easy Dressing
A flavorful, moist stuffing that pairs well with turkey, combining herbs, vegetables, and butter for a comforting side dish suitable for family dinners and holidays.
Ingredients
Instructions
- Mix all ingredients thoroughly.
- Stuff the mixture into a 12 to 14 pound turkey.
- Bake in a lightly greased 9 x 13-inch pan at 350°F for 30 minutes.
Tips & Substitutions
For a richer flavor, consider adding herbs like sage or thyme to the stuffing mix. If you prefer a vegetarian option, substitute the chicken broth with vegetable broth and omit the egg. You can also use any leftover vegetables you have on hand, such as carrots or bell peppers, to enhance the dish. For a quicker prep, pre-chop the onions and celery a day in advance.
Serving Suggestions
This dressing pairs beautifully with roasted turkey or chicken, making it a perfect side for holiday meals. You can serve it alongside American recipes like Buttermilk Baked Chicken for a comforting dinner. For added texture, consider topping it with crispy fried onions before serving. A light salad can also balance the richness of the dish.
Storage & Reheating
Store any leftover dressing in an airtight container in the refrigerator for up to 3 days. To reheat, place it in a covered dish in the oven at 350°F for about 20 minutes, or until warmed through. Alternatively, microwave individual portions for 1-2 minutes until hot, stirring halfway through to ensure even heating.
Nutrition & Diet Analysis (per serving)
Each serving of Quick And Easy Dressing contains roughly 1141 calories, with 12g protein, 127g carbohydrates, and 66g fat. It is an excellent source of calcium (26% of the Daily Value), protein (25% of the Daily Value), and vitamin A (24% of the Daily Value), and a good source of potassium. Note that it is relatively high in sodium, at 1169mg per serving (51% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I prepare this dressing in advance?
Yes, you can prepare the dressing a day ahead. Just mix all the ingredients and store it in the refrigerator. When ready to use, stuff it into the turkey or bake it in a greased pan as instructed. This can save you time on the day of your meal.
What can I replace the stuffing mix with?
If you don't have Pepperidge Farm herb seasoned stuffing mix, you can use any other dry stuffing mix or even make your own from toasted bread cubes seasoned with herbs. Just ensure the bread is dry enough to absorb the liquid ingredients.
How can I adjust the recipe for fewer servings?
To adjust the recipe for fewer servings, simply halve the ingredients. This would mean using about 8 oz. of stuffing mix, 1 cup of chicken broth, and correspondingly reduce the other ingredients. You can also bake it in a smaller dish for the same cooking time.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).