Quick And Easy Yellow Cake
A light and fluffy yellow cake with a tender crumb, perfect for any occasion. Its simple ingredients and quick preparation make it ideal for beginner bakers or anyone craving a homemade treat. The moist texture and subtle vanilla flavor appeal to all ages and can be customized with toppings or fillings.
Ingredients
Instructions
- Measure ingredients into a mixing bowl.
- Mix thoroughly until smooth.
- Pour batter into a prepared baking pan.
- Bake at 375°F for 25 to 30 minutes.
Nutrition & Diet Analysis (per serving)
613
kcal
31% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).