Quick Apple Pie
A quick and comforting apple crumble dessert featuring tender sliced apples topped with a sweet oatmeal and cinnamon streusel. This easy-to-make treat is perfect for fall gatherings or cozy nights, offering warm flavors and a satisfying crunch that appeals to both family and friends alike.
Ingredients
Instructions
- Cut the apples into a Pyrex dish and peel and slice them.
- Mix together the self-rising flour, sugar, and ground cinnamon.
- Sprinkle the flour mixture evenly over the sliced apples.
- Top the apples with oatmeal.
- Pour melted margarine over the oatmeal.
- Bake at 325°F until the topping is golden and the apples are tender.
Nutrition & Diet Analysis (per serving)
460
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).